Located on Berlin’s forward-thinking EUREF Campus, The CORD is a sleek and stylish restaurant that celebrates innovation — both on the road and on the plate. At its heart stands a stunning 1937 Cord 810/812, the revolutionary car that gives the restaurant its name. The CORD’s got this weirdly perfect mashup of classic vibes and wild, fresh ideas—like, you walk in and it just screams, “Yeah, we care about the planet, but we’re not boring about it.”

The cuisine, based on select ingredients, is also of interest, with a good selection of modern dishes, including vegetarian and “Grill & Share” dishes, as well as Imperial caviar and a four-course signature menu. Oh, and if you’re worried about getting around, don’t sweat it—the S-Bahn’s literally right there. Now, if you’re the type who likes a bit of drama with your dinner, they’re not messing around. Imperial caviar? Four-course signature menu? The kitchen’s clearly flexing, and honestly, the flavors pop just as much as the plating does.

With its contemporary elegance, warm atmosphere, and location just minutes from the S-Bahn, The CORD is more than a restaurant — it’s a celebration of innovation, craftsmanship, and conscious dining in the heart of Berlin’s most sustainable district.